📊 A recent study featured in New-Medical, confirms that insect – based foods offer high levels of protein, healthy fats, and energy – all while being low-impact and resource-efficient.
This reinforces the core vision of Social Bugs: insects are not just “future food” – they are inclusive tools for health, sustainability and community-driven innovation.
We’re not just farming insects – we’re co-creating circular, fair and resilient food systems.
📎 Source: https://lnkd.in/dvYsqgNf
👉 See the project in action: https://lnkd.in/duN4wPYH
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